Description
Tasting notes:
Bright ruby red in colour, an aroma laden with hints of violets and fruity notes of cherries, raspberries, blueberries and aromatic herbs. Well-balanced on the palate, with slender tannins that are never overwhelming. A convivial wine, “King of the table” thanks to its agile, full-bodied nature and sweetish freshness. Its versatility makes it suitable for serving with meat, vegetables and even fish.
Serving suggestions:
a generous accompaniment for grilled meats such as mutton, and aubergine parmigiana. It breaks the mould as a red wine as it is also perfect served with blue fish and flavoursome fish soups such as “Caciucco”.
